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Regional & International
Barbecue Road Trip by Michael Karl Witzel
epub |eng | 2008-03-14 | Author:Michael Karl Witzel

For three generations, the Rendezvous has been located in the alley, downstairs, behind 52 South Second in downtown Memphis. When you come upon the green and red striped awning, you ...
( Category: U.S. Regional March 15,2017 )
Street Food Asia by Luke Nguyen
epub |eng, eng | 2016-09-27 | Author:Luke Nguyen

* * * 600 g (1 lb 5 oz) chicken maryland pieces or drumsticks, cleaned and patted dry 400 g (14 oz) rock salt * * * SPICE RUB ½ ...
( Category: Asian March 15,2017 )
Southern on a Shoestring by Kimberly McCallie
epub |eng | 2016-03-13 | Author:Kimberly McCallie

citrus chicken with Lemon Salt Lemon and chicken flavors work well together. I try to pick up a couple of lemons whenever I grocery shop because they’re such a versatile ...
( Category: Southern March 14,2017 )
The Rye Baker by Stanley Ginsberg
epub |eng | 2016-03-10 | Author:Stanley Ginsberg

AP flour 100 14.14% Milk 500 70.72% Water 47 6.65% Salt 9 1.27% Instant yeast 10 1.41% Flaxseed 170 24.05% Honey 65 9.19% Rye sour culture 6 0.85% TOTAL FORMULA ...
( Category: Bread March 11,2017 )
Lodge Cast Iron Nation by The Lodge Company
epub |eng | 2014-03-07 | Author:The Lodge Company

The Publican is one of Tim Burton’s favorite places to eat in Chicago—or anywhere, for that matter. “The trio of chef/partner Paul Kahan and chefs Brian Huston and Kim Leali ...
( Category: Reference March 9,2017 )
Food, Health and Happiness by Oprah Winfrey
epub |eng | | Author:Oprah Winfrey [Winfrey, Oprah]

Meditation refreshes my mind, realigns my spirit, and returns me to myself again! It’s the key to clarity! I came back from that trip wanting to bring naan and tea ...
( Category: U.S. Regional February 28,2017 )
French Country Cooking: Meals and Moments from a Village in the Vineyards by Mimi Thorisson
epub |eng | 2016-10-24 | Author:Mimi Thorisson [Thorisson, Mimi]

BLACK PIG PORK CHOPS SERVES 4 It seems like an eternity ago, but once upon a time we lived in Paris, just by the Eiffel Tower. When we decided to ...
( Category: French February 27,2017 )
The Ultimate Ramen Cookbook - Over 25 Ramen Noodle Recipes: The Only Ramen Noodle Cookbook You Will Ever Need by Rayner Rachael
azw3, epub |eng | 2016-09-28 | Author:Rayner, Rachael [Rayner, Rachael]

Amazing Asian Ramen Salad This ridiculously amazing Asian style ramen salad is one that your friends and family are going to be begging you for the recipe. It is so ...
( Category: Japanese February 26,2017 )
Chinese Takeout Cookbook: Your Favorites Chinese Takeout Recipes To Make At Home (Takeout Cookbooks Book 1) by APRIL KELSEY
epub, azw3 |eng | 2016-10-10 | Author:APRIL KELSEY [KELSEY, APRIL]

Directions In saucepan add hot water with bouillon and let to dissolve. Stir cornstarch in water and pour into bouillon by stirring. Transfer green onion, soy sauce and vinegar, let ...
( Category: Chinese February 26,2017 )
Five Seasons in The Kitchen: Zen Inspired Vegan Cooking by Avital Sebbag
epub |eng | 2016-04-19 | Author:Avital Sebbag [Sebbag, Avital]

SEASONAL FRUIT ICE CREAM CONE Ice cream Yields 1 kg. 500 gr. seasonal fruit. (in late summer, I recommend using mango, melon, black plums or fresh figs). 1 cup coconut ...
( Category: Regional & International February 26,2017 )
Grandbaby Cakes: Modern Recipes, Vintage Charm, Soulful Memories
mobi |eng | 2015-09-14 | Author:Jocelyn Delk Adams

4 large eggs, whites and yolks separated, room temperature 2 cups granulated sugar 1 cup vegetable oil 2 large sweet potatoes, roasted, peeled, and mashed ⅓ cup hot water 1 ...
( Category: Midwestern February 25,2017 )
Grandbaby Cakes
epub |eng | 2015-09-14 | Author:Adams, Jocelyn Delk

Grandbaby Notes: If you want to save on ingredients, pick up some pumpkin pie spice and use 1½ to 2 teaspoons in place of the ground cinnamon, nutmeg, and cloves. ...
( Category: Midwestern February 25,2017 )
The Elements of Pizza by Ken Forkish
epub, azw3 |eng | 2016-04-18 | Author:Ken Forkish

ENZO’S PIZZA DOUGH Enzo Coccia is a third-generation pizzaiolo whose Naples pizzeria, La Notizia, won the AVPN Best Pizza award in 2014. His mano e mano lesson about the history ...
( Category: Italian February 24,2017 )
My Two Souths by Asha Gomez & Martha Hall Foose
epub |eng | 2016-07-27 | Author:Asha Gomez & Martha Hall Foose

MAKES 4 SERVINGS Place the duck eggs in a 2-quart pot, cover with cold water, and bring to a boil over high heat. Once the water is boiling, immediately remove ...
( Category: Indian February 24,2017 )
A Kitchen in France by Mimi Thorisson
epub |eng | 2014-10-27 | Author:Mimi Thorisson [Thorisson, Mimi]

SERVES 4 3 tablespoons extra-virgin olive oil 3 shallots, minced 2 garlic cloves, minced 1 pound/450 g sausage meat 5 ounces/150 g ham, diced A handful of chopped fresh parsley ...
( Category: General February 24,2017 )

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